All Day
Cicchetti
Saffron Rissotto Balls with Mozarella Cheese
Potatoes, octopus and herbs with tartare sauce
Tuna, anchovies, lemon, capers, homemade mayonnaise
Crispy seafood selection, house cut fries
Marinated in italian herbs, olive oil & citrus zest
Marinara sauce, ricotta cheese
Toasted bread, diced tomatoes, basil, oregano, garlic & olive oil
Rosemary, Olive Oil, Parmesan Cheese
Apricot jam, Gorgonzola Cheese
Raw Bar
Mamma Mia, East Coast Canada, Mignonette Vinagrette, Cocktail sauce, tabasco
Daily catch
Corvina, leche de tigre, served with tostones
Corvina, shrimp, octopus, leche de tigre, served with tostones
Octopus, leche de tigre, served with tostones
Appetizers
Assorted selection of Italian cold cuts & cheeses, toasted bread
& grissini
Taleggio, Ricotta salata, Pecorino al tartufo, Pecorino Stravecchio, apricot jam, sun-dried tomato paste, artesanal ciabatta bread
White wine, shallots, thyme, saffron, pecorino
Baby arugula, shallots capers, mushroom aioli, shaved truffle pecorino
Raw tuna, cucumber, avocado, shallots, arugula, sesame oil, soy sauce
Marinated tiger prawns, arugula, curry, spicy alioli
Sour dought, homemade guacamole, avocado, pickled shallots
Roasted eggplant, marinated diced tomato, fresh mozzarella cheese
Grilled artichokes, black bean hummus, baby potatoes, salsa verde,
crispy yuca
Margherita, Arugula & Prosciutto, Cacio e Pepe
From the Farm
Creamy burrata cheese, organic baby heirloom tomatoes, mixed greens, balsamic glaze
Green beans, avocado, charred artichokes, mixed greens, lemon
vinaigrette
Fried Goat cheese, mixed greens, poached caramelized pear, walnuts, pear balsamic vinaigrette
Baby spinach, golden beets, crumbled gorgonzola, caramelized pistachios, agave vinaigrette
Main
Sundried tomato spread, mozzarella, tomato, bacon, portobello, arugula, served with house cut fries
White wine, citrus sauce, caper berries, served with island couscous
Arugula, Buschetta tomatoes, fresh mozzarella
Skirt steak, salsa verde & house cut fries
12oz cut, salsa verde, house cut truffle fries
15oz Black Angus Rib-Eye, grilled asparagus & baby potatoe
Arugula, ratatouille
Spinach, heirloom tomatoes, taggiasca olives, white wine butter
Pasta
Slow braised brisket, parmigiano cheese
Shitake, porcini and portobello mushrooms, creamy truffle sauce
Pasta filled with pear and taleggio cheese, butter & sage sauce
Lamb ragu, tomato, goat cheese & fresh mint
Spaghetti, clams, white wine, sauteed cherry tomatoes, parsley, grated Bottarga
Sides $9
Desserts
Consumption of raw or undercooked seafood, poultry, meat or eggs increases your risk of contracting a foodborne illness, especially if you have certain medical conditions.
For your convenience 18% gratuity will be added to your bill for party of 5 or more