All Day

Selection of your choice from charcuterie and artisan cheese

With house marinated olives, prickle garden veggies, focaccia and grissini Baked and toasted

Homemade grissini, focaccia and ciabatta, served with sun dried tomato paste

Wild mushrooms, caramelized onions, NY blend cheese, tomato sauce

Multigrain toast, smashed & sliced avocado, pickled onion, microgreens (vegan)

Heirloom tomato, garlic oil, micro basil (vegan)

Stracciatella and ciabatta

Heirloom tomato, ricotta salata,avocado, taggiasca olives

Arugula, stracciatella, toasted pine nuts

Hearts of palm, avocado, baby artichokes

Orange wedges, red onion, mint, olives

Baby heirloom tomatoes, cucumber, mint, corn, parsley

Bari-style artichokes, house chili sauce

Citrus, avocado, cucumber, cilantro

With sesame salt, pickles, yuzu sabayon

Baby potatoes, romesco, squash puree, chorizo oil, salsa verde

Huancaina, queso blanco, cilantro

Slow braised brisket, tomato, parmigiano aged 24 months

Clams, leeks, spicy sausage

Lobster, summer squash, cherry tomato sauce

Poblano peppers, mint, pistachio and parmigiano foam

Daily special

Lettuce, tomato, cheese hand cut fries

Tartar sauce

Portobello, arugula, sun dried tomato spread, mozzarella and hand cut fries
*optional veggie patty

With quinoa salad

Orange sauce, chicken, golden potatoes

Arugula, tomatoes, parmigiano

Roasted golden potatoes, salsa verde

Hand cut fries

Beluga lentils, pea puree

Mango chutney coconut wild rice

Traditional seafood stew in tomato broth

Crispy garly and honey niman ranch bacon